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1.1 THE ROLE OF HOUSEKEEPING IN HOSPITALITY OPERATIONS - Role Of Housekeeping In Guest Satisfaction And Repeat Business
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1.2 THE ROLE OF HOUSEKEEPING IN HOSPITALITY OPERATIONS - Organization Chart Of The Housekeeping Department
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1.3 THE ROLE OF HOUSEKEEPING IN HOSPITALITY OPERATIONS - Layout Of The Housekeeping Department
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1.4 THE ROLE OF HOUSEKEEPING IN HOSPITALITY OPERATIONS - Interdepartmental Relationship
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1.5 THE ROLE OF HOUSEKEEPING IN HOSPITALITY OPERATIONS - Lost And Found Procedure
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1.6 THE ROLE OF HOUSEKEEPING IN HOSPITALITY OPERATIONS - Case Study
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2.1 CLEANING ORGANIZATION & CLEANING AGENTS - Principles Of Cleaning, Hygiene And Safety Factors In Cleaning
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2.2 CLEANING ORGANIZATION & CLEANING AGENTS - Methods Of Organizing Cleaning
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2.3 CLEANING ORGANIZATION & CLEANING AGENTS - Frequency Of Cleaning Daily, Periodic, Special
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2.4 CLEANING ORGANIZATION & CLEANING AGENTS - Use And Care Of Equipment
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2.5 CLEANING ORGANIZATION & CLEANING AGENTS - Classification And Uses Of Cleaning Agents
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2.6 CLEANING ORGANIZATION & CLEANING AGENTS - Use Of Eco-Friendly Products In Housekeeping
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2.7 CLEANING ORGANIZATION & CLEANING AGENTS -Composition, Care And Cleaning Of Different Surfaces
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2.8 CLEANING ORGANIZATION & CLEANING AGENTS - Case Study
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3.1 ROOM LAYOUT, GUEST SUPPLIES, ROUTINE SYSTMES AND RECORDS OF HOUSEKEEPING DEPARTMENT - Types Of Beds And Mattresses
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3.2 ROOM LAYOUT, GUEST SUPPLIES, ROUTINE SYSTMES AND RECORDS OF HOUSEKEEPING DEPARTMENT - Standard Rooms, Vip Rooms, Guest’S Special Requests
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3.3 ROOM LAYOUT, GUEST SUPPLIES, ROUTINE SYSTMES AND RECORDS OF HOUSEKEEPING DEPARTMENT - Keys - Types Of Keys, Computerized Key Cards, Key Control
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3.4 ROOM LAYOUT, GUEST SUPPLIES, ROUTINE SYSTMES AND RECORDS OF HOUSEKEEPING DEPARTMENT - Bed Making And Guest Room Cleaning
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3.5 ROOM LAYOUT, GUEST SUPPLIES, ROUTINE SYSTMES AND RECORDS OF HOUSEKEEPING DEPARTMENT - Eco Friendly Practices ( Bed Sheets/Towel Replacement On Request)
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3.6 ROOM LAYOUT, GUEST SUPPLIES, ROUTINE SYSTMES AND RECORDS OF HOUSEKEEPING DEPARTMENT - Case Study
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4.1 ROUTINE SYSTEMS AND RECORDS OF HOUSE KEEPING DEPARTMENT - Reporting Staff Placement
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4.2 ROUTINE SYSTEMS AND RECORDS OF HOUSE KEEPING DEPARTMENT- Room Occupancy Report
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4.3 ROUTINE SYSTEMS AND RECORDS OF HOUSE KEEPING DEPARTMENT - Guest Room Inspection (Safety/Security Aspects)
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4.4 ROUTINE SYSTEMS AND RECORDS OF HOUSE KEEPING DEPARTMENT - Entering Checklists, Floor Register, Work Orders, Log Sheet
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4.5 ROUTINE SYSTEMS AND RECORDS OF HOUSE KEEPING DEPARTMENT - Lost And Found Register And Enquiry File
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4.6 ROUTINE SYSTEMS AND RECORDS OF HOUSE KEEPING DEPARTMENT - Handover Records
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4.7 ROUTINE SYSTEMS AND RECORDS OF HOUSE KEEPING DEPARTMENT - Guest’S Special Requests Register
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4.8 ROUTINE SYSTEMS AND RECORDS OF HOUSE KEEPING DEPARTMENT - Record Of Special Cleaning
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4.9 ROUTINE SYSTEMS AND RECORDS OF HOUSE KEEPING DEPARTMENT - Call Register
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4.10 ROUTINE SYSTEMS AND RECORDS OF HOUSE KEEPING DEPARTMENT - Vip Lists
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4.11 ROUTINE SYSTEMS AND RECORDS OF HOUSE KEEPING DEPARTMENT - Butler Services
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4.12 ROUTINE SYSTEMS AND RECORDS OF HOUSE KEEPING DEPARTMENT - Case Study
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5.1 LAUNDRY, BUDGETING CONTROL AND INTERIOR DESIGNING - Linen Room And Uniform Room
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5.2 LAUNDRY, BUDGETING CONTROL AND INTERIOR DESIGNING - Sewing Room
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5.3 LAUNDRY, BUDGETING CONTROL AND INTERIOR DESIGNING - Onsite And Offsite Laundry
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5.4 LAUNDRY, BUDGETING CONTROL AND INTERIOR DESIGNING - Flow Process And Wash Cycle
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5.5 LAUNDRY, BUDGETING CONTROL AND INTERIOR DESIGNING - Layouts Of All Areas
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5.6 LAUNDRY, BUDGETING CONTROL AND INTERIOR DESIGNING - Laundry Agents
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5.7 LAUNDRY, BUDGETING CONTROL AND INTERIOR DESIGNING - Dry Cleaning And Guest Laundry
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5.8 LAUNDRY, BUDGETING CONTROL AND INTERIOR DESIGNING - Stain Removal
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5.9 LAUNDRY, BUDGETING CONTROL AND INTERIOR DESIGNING - Budget Process
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5.10 LAUNDRY, BUDGETING CONTROL AND INTERIOR DESIGNING - Energy And Water Conservation In House Keeping
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5.11 LAUNDRY, BUDGETING CONTROL AND INTERIOR DESIGNING - Safety Awareness And Accident Prevention
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5.12 LAUNDRY, BUDGETING CONTROL AND INTERIOR DESIGNING
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5.13 LAUNDRY, BUDGETING CONTROL AND INTERIOR DESIGNING - Stores And Stock Control
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5.14 LAUNDRY, BUDGETING CONTROL AND INTERIOR DESIGNING - Purchasing System
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5.15 LAUNDRY, BUDGETING CONTROL AND INTERIOR DESIGNING - Interior Designing
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5.16 LAUNDRY, BUDGETING CONTROL AND INTERIOR DESIGNING - Case Study
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Organization Chart Of The Housekeeping Department
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1.
Housekeeping department is headed by
2.
Who assists the Executive Housekeeper in a small hotel?
3.
Issuing Linen in a small hotel is the responsibility of
4.
Room attendants in a small hotel
5.
_________________ reports to the Head Houseman
6.
Positive Guest perception depends on
7.
If you have to get fresh uniform in a small hotel, you need to approach the
8.
In Small hotels, housekeeping is not one of the most important departments.
9.
In a small hotel, guests expects _____________ housekeeping standards
11.
Eye for detail is an important skill to have because
12.
In a hotel, one cannot work in isolation, hence ___________ is important
13.
To defy the temptation of stealing guest belongings, it is important Housekeeping staff are
14.
Grooming standards of the housekeeping staff needs to be high :
15.
We should be courteous with guests because
16.
Housekeeping supervisor works under -
17.
The linen room should have enough racks -
18.
The procedure for entering a guest room is to -
19.
The actual cleaning of the rooms and bathrooms are done by -
20.
The main purpose of polish is to -
21.
Which of the followings is an example of medium sized hotel ?
22.
In developed nations hotels with 300 rooms is known as –
23.
Who is the head of Housekeeping Department ?
24.
A horticulturist is responsible for –
25.
Laundry supervisor reports to –
26.
Preparing duty roaster of housekeeping staffs is a responsibility of –
27.
Room cleaning is an activity of –
28.
Which of the following staff is responsible for cleaning of guest rooms ?
29.
Which section of housekeeping department is responsible for aesthetic upkeep of hotel ?
30.
A place from where cleaned linens and uniforms are distributed to various department is known as –
31.
Female staff member of housekeeping department should avoid –
32.
Attributes of handling guests problem without being rude or hurting his /her sentiment is known as -
33.
When is smoking allowed on duty ?
34.
Hands should be washed –
35.
A well-groomed housekeeping member creates-
36.
Room attendants directly reports to -
37.
___________ ensures the cleanliness and aesthetic upkeep of lobby , restaurants , bars etc .
38.
Who is the substitute of executive housekeeper ?
39.
After the laundry is done, you need to hang or _______ the clothes.
41.
An organizational chart represents -
42.
In India , hotels with more than 400 rooms are known as -
43.
In a large hotel , linen room supervisor reports to -
44.
Hotels with 25 to100 rooms are known as -
45.
_______ is the main communication center of housekeeping Department
46.
The section which is responsible for handling misplaced guest belongings is known as -
47.
Which of the following activity is not a responsibility of housekeeping department ?
48.
Heavy physical works such as carpet cleaning, window cleaning , carrying furniture are performed by -
49.
Who is responsible for mending and stitching uniforms ?
50.
Who does the sofa, cushion repair work ?
51.
Healthy skin, clean hair, manicured nailed of a housekeeping personnel comes under which criteria ?
52.
Why a housekeeping staff should have good memory?
53.
Which of the following cannot be included under the concept of personality ?
54.
Which of the following is not one of the basic functions of housekeeping in the hospitality industry?
55.
Courtesy means -
56.
Preparing duty roaster for housekeeping staff is a responsibility of -
57.
Linen Room Supervisor reports to -
58.
Who co-ordinate with the other departments ?
59.
_________ is responsible for cleaning doors, carper. windows etc.
60.
Preparing housekeeping occupancy list is a responsibility of -